{"product_id":"bases-de-pizza-con-trigo-sarraceno-sin-gluten-bio-el-granero-2-uds-de-250-g","title":"El Granero organic gluten-free buckwheat pizza bases, 2 x 250 g","description":"\u003ch2\u003eOrganic Gluten-Free Buckwheat Pizza Bases – El Granero – 2 units (250 g)\u003c\/h2\u003e\u003ch3\u003eDescription\u003c\/h3\u003e\u003cp\u003eEl Granero Integral's Organic Gluten-Free Buckwheat Pizza Bases are a healthy and eco-friendly option for making homemade pizzas. Made with ingredients from organic farming, these bases are free from gluten, milk, lactose and egg, making them suitable for people with intolerances and for vegan diets. Their crispy texture and mild flavour make them ideal for combining with a variety of ingredients to suit your taste. \u003c\/p\u003e\u003ch3\u003eBenefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eGluten-free\u003c\/strong\u003e: Suitable for people with coeliac disease or gluten sensitivity. \u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eOrganic\u003c\/strong\u003e: Ingredients sourced from organic farming. \u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eSuitable for vegans\u003c\/strong\u003e: No ingredients of animal origin.\n\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eEasy to prepare\u003c\/strong\u003e: Ready to bake with your favourite ingredients. \u003c\/li\u003e \u003c\/ul\u003e\u003ch3\u003eIngredients\u003c\/h3\u003e\u003cp\u003eWater, tapioca starch*, buckwheat flour* (16%), rice flour*, sunflower oil*, yeast, psyllium*, agave syrup* (1%), salt, natural ferments, thickener (xanthan gum), raising agent (sodium bicarbonate).\u003c\/p\u003e\u003cp\u003e\n*Ingredients from organic farming.\u003c\/p\u003e\u003ch3\u003eNutritional information (per 100 g)\u003c\/h3\u003e\u003ctable class=\"table table-bordered\"\u003e \u003cthead\u003e \u003ctr\u003e \u003cth\u003eNutrient\u003c\/th\u003e \u003cth\u003eAmount\u003c\/th\u003e \u003c\/tr\u003e \u003c\/thead\u003e \u003ctbody\u003e \u003ctr\u003e\n\u003ctd\u003eEnergy value\u003c\/td\u003e \u003ctd\u003e1030 kJ \/ 245 kcal\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eFat\u003c\/td\u003e \u003ctd\u003e5.3 g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003e\u003c\/td\u003e \u003ctd\u003e0.6 g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e \u003ctd\u003e45 g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003e\u003c\/td\u003e \u003ctd\u003e2.7 g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eDietary fibre\u003c\/td\u003e \u003ctd\u003e3.1 g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e \u003ctd\u003e4 g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSalt\u003c\/td\u003e \u003ctd\u003e1.2 g\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e \u003c\/table\u003e\u003ch3\u003eAllergens\u003c\/h3\u003e\u003cp\u003eGluten-free, milk-free, lactose-free and egg-free product. May contain traces of nuts and sesame.\u003c\/p\u003e\u003ch3\u003eInstructions for use\u003c\/h3\u003e\u003col\u003e \u003cli\u003e Open the package and allow the bases to air for a few seconds. \u003c\/li\u003e \u003cli\u003e Preheat the oven to 200°C. \u003c\/li\u003e \u003cli\u003e Place the bases on the oven rack at medium height.\n\u003c\/li\u003e \u003cli\u003e Cover with the desired ingredients. \u003c\/li\u003e \u003cli\u003e Bake for 10-15 minutes until crispy. \u003c\/li\u003e \u003c\/ol\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cp\u003eStore in a cool, dry place. Once the package has been opened, keep the bases tightly closed and consume within 2 days.\u003c\/p\u003e\u003ch3\u003eFormat\u003c\/h3\u003e\u003cp\u003ePack containing 2 pizza bases. Total net weight: 250 g. \u003c\/p\u003e\u003ch3\u003eRecipe: Vegan Vegetable Pizza\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003e 1 El Granero organic gluten-free buckwheat pizza base \u003c\/li\u003e \u003cli\u003e\n2 tablespoons of natural tomato sauce \u003c\/li\u003e \u003cli\u003e 1\/2 courgette, thinly sliced \u003c\/li\u003e \u003cli\u003e 1\/2 aubergine, thinly sliced \u003c\/li\u003e \u003cli\u003e 1\/2 red pepper, cut into strips \u003c\/li\u003e \u003cli\u003e 1\/2 red onion, julienned \u003c\/li\u003e \u003cli\u003e\nGrated vegan cheese to taste \u003c\/li\u003e \u003cli\u003e Dried oregano to taste \u003c\/li\u003e \u003cli\u003e Extra virgin olive oil\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/p\u003e\u003col\u003e \u003cli\u003e Preheat the oven to 200°C.\n\u003c\/li\u003e \u003cli\u003e Place the pizza base on the oven rack. \u003c\/li\u003e \u003cli\u003e Spread the tomato sauce over the base. \u003c\/li\u003e \u003cli\u003e Distribute the vegetables and vegan cheese on top.\n\u003c\/li\u003e \u003cli\u003e Sprinkle with oregano and drizzle with a little olive oil. \u003c\/li\u003e \u003cli\u003e Bake for 10-15 minutes until the base is crispy and the cheese is melted. \u003c\/li\u003e \u003cli\u003e Serve hot and enjoy. \u003c\/li\u003e \u003c\/ol\u003e\u003cp\u003e \u003c\/p\u003e","brand":"El Granero","offers":[{"title":"Default Title","offer_id":45231472017545,"sku":"0047314","price":31.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/1916\/8137\/files\/80b275244a8d4d9e8380f49195ecf7cc.jpg?v=1770128551","url":"https:\/\/planetahuerto.pl\/en\/products\/bases-de-pizza-con-trigo-sarraceno-sin-gluten-bio-el-granero-2-uds-de-250-g","provider":"Planeta Huerto B2C International","version":"1.0","type":"link"}